WED · Oct 28 Wednesday, October 28, 2026 · OCT 28
Macaron Baking Class
Join us in the Teaching Kitchen as we learn to create the perfect macaron. We’ll tackle the elusive bake, prepare delicious fillings, and assemble. A perfect way to learn a skill that you can share with family and friends at your very own kitchen table!
There will be a dedicated server throughout class. Feel free to order drinks and snacks while making dessert!
What We’re Cooking:
Swiss Macarons
Swiss Meringue Buttercream (Pumpkin Spice)
Dark Chocolate Ganache
Take-Aways:
Hands-on instruction by a Ginger and Baker Chef Instructor.
Enjoy the items you cooked at the end of class.
A take-home recipe packet with all the menu items from class.