Beef Wellington Cooking Class
Date & Time
Friday, April 10, 2026
5:30 PM to 8:30 PM
Location
Ginger and Baker
359 Linden St
Price
$105
About This Event
Join us in the Teaching Kitchen as we learn to prepare a traditional Beef Wellington that would make Gordon Ramsay proud! Bring a friend or make new ones here in the TK as we learn some new skills while creating a meal we can all sit down and enjoy together. What We’re Cooking: Lemon Herb Roast Vegetables Garlic Smashed Potatoes Beef Wellington Sticky Toffee Pudding Take-Aways: Hands-on instruction by a Ginger and Baker Chef Instructor A recipe packet with all the menu items from class Enjoy a meal of the items you cooked at the end of class