Fish and Chips Cooking Class

About This Event

Join us in the Teaching Kitchen as we learn to prepare fish and chips the British way! Bring a friend or make new ones here in the TK as we learn some new skills while creating a meal we can all sit down and enjoy together. What We’re Cooking: Battered Fried Cod Fillets Thick Cut Fries Tartar Sauce Minted Peas with Lemon Zest Fresh Berry Trifle Take-Aways: Hands-on instruction by a Ginger and Baker Chef Instructor A recipe packet with all the menu items from class Enjoy a meal of the items you cooked at the end of class