Roasted Salmon and Risotto Cooking Class
Date & Time
Saturday, March 28, 2026
5:30 PM to 8:30 PM
Location
Ginger and Baker
359 Linden St
Price
$95
About This Event
Join us at 359 Linden St for a Roasted Salmon and Risotto Cooking Class in the Teaching Kitchen, perfect for a fun evening of cooking and seasonal celebration. Learn to prepare delicious dishes like Roasted Salmon, Citrus and Fennel Salad, Risotto with Parmesan and Fresh Herbs, and The Cache Carrot Cake with Ginger Cream Cheese Frosting. You'll receive hands-on instruction from a Ginger and Baker chef instructor, a recipe packet, and get to enjoy a meal of the items you cooked. Each attendee gets one ticket for the event.