local event community
Spring Break Cooking Camp: Dim Sum
Date & Time
Friday, March 20, 2026
10:00 AM to 1:00 PM
Location
Ginger and Baker
359 Linden St
Price
$70
About This Event
Dive into the world of dim sum at the Spring Break Cooking Camp for junior chefs aged 8-12 at the Teaching Kitchen on 359 Linden St. Learn to make crab rangoons, chicken dumplings, veggie egg rolls, and strawberry shortcake parfaits under the guidance of Ginger and Baker Chef. Enjoy hands-on cooking, take home recipe packets, and savor the fruits of your labor at the end of class.